Wednesday, February 20, 2013

Cheesy Pizza Bread



  • 1 1/2 c flour
  • 2 c milk, I use skim
  • 2 beaten eggs
  • 2-3 c of your favorite pizza cheeses, mozzarella, Munster, provolone etc...
  • 8 oz pepperoni, I dice them up so I get a little in each bite
  • 1/2 tsp Italian seasoning
  • 1/2 tsp garlic salt
  • warm pizza sauce for dipping
Preheat the oven to 350 and spray a 13 x 9 pan with cooking spray.  Mix all of the ingredients together with the exception of the sauce and a little bit of the cheese.  Pour the dough into the pan and top with the remaining cheese.  I will sprinkle just a touch more garlic salt on at this point too.  Bake for about 25 minutes or until nice and brown.  Or if you'd like you can use a loaf pan for thicker bread but you're have to adjust your cooking time and wait for a knife to come out nice and clean.

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